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Canning & Dehydrating Off The Grid

Learn about canning and dehydrating off the grid. Includes tips on canning, preserving, dehydrating, and smoking wild game meat, berries, foraged fruits and veggies, and garden produce.

Making Pemmican with Game Meat

January 18, 2021 by Blake Culver 5 Comments

A picture of three pieces of Pemmican

Whether you’re prepping your bug out bag with non-perishable snacks, or just finding an easy way to ...

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How To Use a Charcoal Smoker

November 21, 2020 by Blake Culver Leave a Comment

A black charcoal smoker with smoke coming out of the top dampener

With hunting season nearing an end in many areas, it's time to get those grills and smokers ready ...

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Making Traditional Hardtack: What You Should Know

October 17, 2020 by Blake Culver Leave a Comment

Hardtack loaf on a wooden tabletop

For centuries, hardtack has been a staple survival food for soldiers, explorers, sailors, and many ...

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How to Make Homemade Applesauce

October 12, 2020 by Sarita Harbour 2 Comments

Homemade applesauce in a mason jar on a wooden tabletop with a sliced apple and cinnamon sticks

Are you new to canning and preserving? If so, one of the easiest ways to get started is to try ...

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Ball Mason Jars: How to Use Them (Safely) in Your Home

September 30, 2020 by Sarita Harbour Leave a Comment

Row of mason jars with tomatoes, squash, and salsa on a wooden tabletop

I love mason jars. And I know I’m not the only one. Over the past few years, it seems like mason ...

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Food You Should Not Dehydrate

September 22, 2020 by Blake Culver 1 Comment

Dehydrating food is one of the easiest and most useful methods for preserving and storing food ...

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Hi, I'm Sarita! My family and I live off the grid in a cabin in Canada's Northwest Territories. We're learning about self-reliance in a cold climate. Read More…

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