• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
An Off Grid Life
  • Off The Grid
  • Self-Reliance
  • Homesteading
  • Food
  • SHOP
    • Facebook
menu icon
go to homepage
  • Off The Grid
  • Self-Reliance
  • Homesteading
  • Food
  • SHOP
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Off The Grid
    • Self-Reliance
    • Homesteading
    • Food
    • SHOP
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×
    Home » Syndicated Content

    Grow Up: Vertical Gardening Tips for Foodies

    Sarita Harbour.
    Modified: May 12, 2023 · Published: Mar 31, 2023 by Sarita Harbour · This post may contain affiliate links ·
    Share!
    XFacebookEmailFlipboard17Pinterest
    17
    SHARES
    Pinterest Hidden Image

    No backyard space for a vegetable garden? Try vertical gardening.

    Grow your favorite fruits, vegetables, and herbs with a vertical garden to get the freshest daily produce for cooking.

    Herbs growing in pots on a ledge.Pin
    Herbs growing in pots on a ledge. Photo Credit: Canva Pro.

    Estimated reading time: 4 minutes

    What is Vertical Gardening?

    Vertical gardening is a method of growing plants upright, indoors or outdoors, using containers, trellises, or other structures to support the plants. 

    Try vertical gardening anywhere with room to grow upwards. Possible locations include

    • balconies
    • windowsills
    • patios
    • indoor shelves
    • planters on outdoor walls
    • planters on indoor walls
    • planters attached to fences
    • hanging baskets indoors and out

    Benefits of Vertical Gardening 

    Vertical gardening has many benefits for people who love to cook.

    Space Saving

    When you plant a vertical garden, you use otherwise unoccupied space. By hanging baskets on your patio or adding DIY planters to your interior or exterior walls, you free up table and floor space for other uses. 

    This space-saving gardening method lets gardeners grow vegetables, herbs, fruits, and even edible flowers in limited spaces.

    “My favorite is Nasturtium. Every spring, I buy a few different flower varieties, and the whole summer, I not only have blooming colorful flowers as a decoration but can use the leaves in my salads, smoothies, and soups.”

    — Zuzana Paar, Locarb-nocarb

    Cost Effective

    Grow container vegetables or herbs from heirloom seeds, then save your seeds to replant and save money on your grocery bills. For example, try growing broccoli or lettuce seeds every two weeks for fresh greens.

    Fresh Produce Daily

    Growing lettuce vertically.Pin
    Growing lettuce vertically. Photo Credit: Canva Pro.

    Vertical gardening gives you the option to skip supermarket trips. Instead, pick your own fresh, organic, pesticide-free produce out of the pot, hanging basket, or balcony planter.

    Easy Maintenance

    There's no need for knee pads or muscle relaxants with a vertical garden – you don't need to bend, crawl, or kneel to water or weed your vegetables when planted at your waist level or higher. 

    7 Tips for Growing a Great Vertical Garden

    Use these seven tips to plan your garden and help your vertical garden flourish.

    Search for Sun

    Choose a spot for your vertical food garden with good sunlight yet sheltered from strong winds so your plants can stay strong and healthy until they're ready to harvest.

    “My patio gets the best sunlight, so using hanging baskets and window boxes has been the perfect solution for my herb garden. I love using fresh herbs in everything from cocktails to dinner. My favorites are basil, parsley, rosemary, thyme, oregano, and mint. I especially love using containers for mint, so it doesn't overtake my garden!”

    — Susannah Brinkley Henry, Feast + West

    Soil Matters

    Use a high-quality potting soil mix to support plant growth. Then add homemade compost for added nutrients.

    Consider Your Climate

    Choose fruit, veggie, and herb seeds that thrive in your gardening zone, but also consider the microclimate of your patio or balcony.

    For example, a vertical growing tower on a south-facing concrete terrace creates a hot and dry microclimate suitable for culinary herbs like rosemary and basil. 

    Set Up a Support System

    Use a trellis system to help support plants as they grow. Either buy a trellis online or make your own.

    Groom and Water Regularly

    Greens planted in containers need more water than bedding plants, so remember to water consistently. And remember to regularly prune and trim herbs and veggies to keep them from becoming too heavy and toppling over in their pots. 

    Make Your Own Fertilizer

    Use organic fertilizers for optimal plant health and growth. Learn how to make natural fertilizer at home for pesticide-free produce.

    Plant What You Eat

    Save time and effort by only growing things you and your family will eat. 

    For example, if your family loves Indian recipes, plant coriander, mint, or cilantro. 

    Are you trying to get your family to eat more vegetables? Plant carrots and zucchini for making veggie noodles.

    Some fruit and vegetables grow exceptionally well in containers and suit vertical growing. These include

    • Peppers (all varieties)
    • Tomatoes
    • Lettuces
    • Strawberries
    • Most herbs

    “I love to grow strawberries vertically because they so easily spread and take over everything around them, and you can more easily contain them when you grow vertically. They also thrive in this environment, and it's super easy to harvest them.”

    — Michelle Price, Honest and Truly

    Final Word

    Vertical gardening is a practical and sustainable way for foodies like you to grow your own organic herbs, fruits, and vegetables no matter where you live. In addition, it gives you access to fresh, pesticide-free ingredients to use in your favorite dishes.

    To get started, choose your seeds, gather your supplies, and use these tips as a guide for growing your thriving vertical garden. 

    Remember to share your experience with other foodies and inspire them to create their own vertical vegetable gardens.

    This article originally appeared on Food Drink Life. 

    Share!
    XFacebookEmailFlipboard17Pinterest
    17
    SHARES

    About Sarita Harbour

    Sarita Harbour is a long-time freelance writer, blogger, and homesteader who has been creating online content for over 15 years. She’s the founder of An Off Grid Life, where she shares practical advice on self-reliance, homesteading, off-grid living, and homeschooling based on her 11-year adventure living in Canada’s remote Northwest Territories.

    Primary Sidebar

    Sarita Harbour.

    I'm Sarita. My family and I lived off the grid for 11 years in Canada's far north. If I did it, you can too.

    Learn more here →

    Popular

    • Homemade Strawberry Syrup in glass jars
      Strawberry Syrup Recipe
    • a man wearing blaze orange walking in the woods
      10+ Gifts for People Who Love The Outdoors 2025
    • A close-up of a round baked cake with a golden crust and visible clusters of blueberries throughout.
      Old-Fashioned Artisan Dutch Oven Blueberry Bread Recipe
    • Cover of "The Encyclopedia of Country Living" by Carla Emery, featuring text about homesteading, off-grid survival, and living off the land on a rustic background.
      Why The Encyclopedia of Country Living Belongs on Your Bookshelf

    Footer

    ^ back to top

    Privacy Policy

    • Privacy Policy
    • Disclosure
    • Terms & Conditions

      Newsletter

    • Sign Up Here
    • Sponsorship

    Contact

    • Contact
    • Media Kit
    • FAQs

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2025 Harbour Content Development Inc.

    We improve our products and advertising by using Microsoft Clarity to see how you use our website. By using our site, you agree that we and Microsoft can collect and use this data. Our privacy policy has more details.