Go Back Email Link
–+ servings
A mason jar filled with ingredients for my mason jar pancake recipe.

Mason Jar Pancake Recipe

Sarita Harbour
Enjoy my basic homemade mason jar pancake recipe! It's perfect for gifts or to stock your homestead pantry. It's simple, fast, fun, and easy to customize.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Additional Time 1 minute
Total Time 11 minutes
Course Food
Cuisine American
Servings 20 to 25 pancakes
Calories 112 kcal

Ingredients
  

  • 4 cups all-purpose flour
  • 1 Tablespoon baking powder
  • 2 teaspoons baking soda
  • ½ cup granulated sugar
  • 1 Tablespoon cinnamon

Instructions
 

  • Combine all ingredients in the bowl of a stand mixer or you can whisk by hand. I prefer to toss them in the mixer and let it run for a few minutes on the lowest speed to be sure that everything is incorporated evenly.
  • Carefully scoop the mixture into clean, dry mason jars and pack it down.
  • Place the lid and ring on.
  • You will want to make a handmade tag with the following instructions on the back.

Notes

Instructions To Add To Label on Mason Jar Pancakes:
  1. Melt 1 Tablespoon of butter.
  2. Beat together 1 egg, ¾ cup milk and melted butter.
  3. Mix wet ingredients with 1 cup of pancake mix until there are no longer any lumps.
  4. Pour ¼ cup of the batter out per pancake.
  5. Cook over medium heat in an oiled pan or griddle.
  6. When bubbles actively forming, flip and cook the other side until golden.

Nutrition

Serving: 3gCalories: 112kcalCarbohydrates: 25gProtein: 3gSodium: 200mgFiber: 1gSugar: 5g
Keyword mason jar pancake mix, mason jar pancake recipe
Tried this recipe?Let us know how it was!